Onde Onde Cupcakes

Onde Onde Cupcakes

4.9 7 valutazioni

Prep. 20min

Totale 1h 5min

12 pieces

Ingredienti

Cupcakes

self-raising flour
80 g
all-purpose flour
40 g
baking soda
½ tsp
cold butter cut in cubes (2.5 cm)
100 g
soft brown sugar
100 g
salt
½ tsp
eggs
2
desiccated coconut
30 g
thick coconut milk
120 g
pandan paste
2 tsp

Salted palm sugar caramel filling

palm sugar cut in chunks (3 cm)
150 g
water
60 g
sea salt
1 pinch
thickened cream
125 g

Frosting

cream cheese softened at room temperature
175 g
icing sugar
50 g
pandan juice
1 tsp
coconut flakes toasted
25 g

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 439 mg

Proteine 5 g

Calorie 1205 kJ / 288 kcal

Grassi 15 g

Fibre 1 g

Grassi saturi 10 g

Carboidrati 36 g

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Presente anche in

Asian Party Bites 12 ricette
Internazionale

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