Roasted Pork Loin (Betty)

Roasted Pork Loin (Betty)

3.1 7 valutazione

Prep. 15min

Totale 1h 35min

8 portions

Ingredienti

boneless pork loin (approx. 48 oz)
1
bacon
8 oz
salt to season, to taste
ground black pepper to season, to taste
white wine
12 oz
red onions sliced into rings
2
apples cored and sliced into rings
2
dried bay leaves
3
fresh rosemary
3 sprigs
Parmesan cheese cubed
3 oz
white pepper
2 tsp
Dijon mustard
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 933 mg

Proteine 48 g

Calorie 2113 kJ / 505 kcal

Grassi 26 g

Fibre 2 g

Grassi saturi 9 g

Carboidrati 10 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Stoneware Baking Essentials 19 ricette
Stati Uniti

Ti potrebbe interessare anche...

Stuffed Peppers with Rice and Tomato Sauce

Stuffed Peppers with Rice and Tomato Sauce

1 Std.

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

55 Min

Meatballs with Tomato Sauce

Meatballs with Tomato Sauce

45 Min

Candied Sweet Potatoes

Candied Sweet Potatoes

1 Std. 20 Min

Chicken Coq au Vin (Betty)

Chicken Coq au Vin (Betty)

2 Std. 15 Min

Turkey and Mashed Potato Croquettes

Turkey and Mashed Potato Croquettes

55 Min

Mediterranean Chicken with Olives

Mediterranean Chicken with Olives

35 Min

Beef Stroganoff

Beef Stroganoff

1 Std.

Potatoes with Chorizo

Potatoes with Chorizo

1 Std. 25 Min

Pork Tenderloin with Cherry Sauce

Pork Tenderloin with Cherry Sauce

35 Min

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

1 Std.

Shrimp and Vodka Penne Pasta

Shrimp and Vodka Penne Pasta

50 Min