Brioche Creamed Corn (Metric)

Brioche Creamed Corn (Metric)

4.4 5 valutazione

Prep. 10min

Totale 1h 10min

6 portions

Ingredienti

Asiago cheese, aged in pieces
85 g
brioche bread crust removed, cubed (5 cm)
85 g
nutmeg, whole
1
fresh ginger peeled
15 g
onions in pieces
115 g
butter, unsalted cubed, divided
90 g
sweetcorn kernel, fresh
450 g
heavy whipping cream, 30-40% fat
225 g
salt to taste
extra virgin olive oil to drizzle

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 190 mg

Proteine 8 g

Calorie 1699 kJ / 406 kcal

Grassi 32 g

Fibre 3 g

Grassi saturi 19 g

Carboidrati 25 g

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Presente anche in

Cookalong Lunch 4 ricette
Canada

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