Five seed bread

Five seed bread

4.7 508 valutazioni

Prep. 10min

Totale 1h 50min

12 portions

Ingredienti

extra virgin olive oil plus extra for greasing
30 g
water
500 g
dried instant yeast or 20 g fresh yeast, crumbled
2 tsp
baker's flour
500 g
salt
1 tsp
rolled oats
50 g
sesame seeds plus extra for sprinkling
30 g
linseeds (flaxseeds) plus extra for sprinkling
30 g
sunflower seeds plus extra for sprinkling
30 g
pepitas plus extra for sprinkling
30 g
poppy seeds plus extra for sprinkling
30 g
honey
30 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 191.9 mg

Proteine 8.5 g

Calorie 1106.5 kJ / 263.4 kcal

Grassi 10.4 g

Fibre 3.6 g

Grassi saturi 1.4 g

Carboidrati 33.7 g

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Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

The Basic Cookbook 120 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Bread, cakes and more) 66 ricette
Australia e Nuova Zelanda

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