Five seed bread

Five seed bread

4.7 496 valutazione

Prep. 10min

Totale 1h 50min

12 portions

Ingredienti

extra virgin olive oil plus extra for greasing
30 g
water
500 g
dried instant yeast or 20 g fresh yeast, crumbled
2 tsp
baker's flour
500 g
salt
1 tsp
rolled oats
50 g
sesame seeds plus extra for sprinkling
30 g
linseeds (flaxseeds) plus extra for sprinkling
30 g
sunflower seeds plus extra for sprinkling
30 g
pepitas plus extra for sprinkling
30 g
poppy seeds plus extra for sprinkling
30 g
honey
30 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 191.9 mg

Proteine 8.5 g

Calorie 1106.5 kJ / 263.4 kcal

Grassi 10.4 g

Fibre 3.6 g

Grassi saturi 1.4 g

Carboidrati 33.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

The Basic Cookbook 120 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Bread, cakes and more) 66 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Hot cross buns

1h 40min

Buttermilk bread

2h

Quick puff pastry

1h 20min

Feijoa chutney

1h 15min

Rustic bread

2h

Falafel crackers

40min

Sweet seeded crackers

1h 10min

Crunchy rice crackers

1h 50min

Rosemary and sea salt crackers

35min

Seeded sheet crackers (Toddlers and beyond)

1h 30min

Seeded bread loaf

3h 20min

Basic bread

1h 35min