Dispositivi & accessori
Miso and Honey-roasted Aubergine
Prep. 10min
Totale 1h
4 portions
Ingredienti
-
aubergines (approx. 550 g)2
-
white miso paste45 g
-
honey35 g
-
sesame oil5 g
-
water540 g
-
spring onions thinly sliced, for garnishing
-
toasted sesame seeds for garnishing
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
431 mg
Proteine
4.1 g
Calorie
538 kJ /
129 kcal
Grassi
2.5 g
Fibre
9 g
Grassi saturi
0.3 g
Carboidrati
18 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Calendar 2022
12 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Pumpkin Soup, Seasonal Mushrooms and Truffle
1 h 25 min
Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes
1 h
Pea Pod Flans with Yoghurt and Mint Cream
1 h 40 min
Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt
40 min
Aubergine Parmigiana - Parmigiana di melanzane
1 h
Miso Glazed Aubergine (Nasu dengaku)
1 h
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50 min
Ratatouille
40 min
Moroccan-style Baked Fish Tagine with Date Couscous
1 h
Korean Ramen with Tofu
50 min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30 min
Roasted Cauliflower Steaks with Salsa and Purée
1 h