Dispositivi & accessori
Seafood Korma
Prep. 15min
Totale 40min
4 portions
Ingredienti
Garnish
-
coriander leaf for garnishing10 g
Curry
-
onions quartered60 g
-
tomatoes fresh, halved60 g
-
vegetable oil60 g
-
fresh root ginger sliced in rounds (2 mm)15 g
-
garlic cloves3
-
ground cumin1 tsp
-
ground coriander1 tsp
-
chilli powder¼ tsp
-
cloves2
-
cardamom pods green2
-
ground almonds20 g
-
coconut milk150 g
-
single cream150 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
salted butter30 g
-
cod fillet skinless, boneless, sliced (2 cm)100 g
-
whole squid, medium tube only, sliced and scored100 g
-
raw prawns, peeled large12
-
fresh green chilli deseeded, sliced for garnishing1
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
15.5 g
Calorie
1849 kJ /
442 kcal
Grassi
39.2 g
Carboidrati
6.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Indian Feast
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Anchovy Breadcrumbs
5min
Ginger, Chilli and Soy Marinade
5min
Miso and Honey-roasted Aubergine
1h
Thai Salmon Parcels with Jasmine Rice
45min
Smoked Salmon, Avocado and King Prawn Salad
20min
Sicilian Prawn Salad
40min
Mexican Spare Ribs
50min
Thai Steamed Trout Parcels
35min
Seafood Korma
40min
Christmas Eve Lasagne - Lasagne della vigilia di Natale
1h 45min
Salmon with Mango Sauce, Flat Green Beans and Carrots
1h
Teriyaki Salmon Burgers
45min