Dispositivi & accessori
Lamb and feta meatballs
Prep. 15min
Totale 30min
2 portions
Ingredienti
-
garlic cloves2
-
fresh mint leaves only8 sprigs
-
lamb diced300 g
-
dried oregano2 tsp
-
feta cheese cut into cubes (1 cm)80 g
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
530.9 mg
Proteine
32.5 g
Calorie
2220.1 kJ /
530.6 kcal
Grassi
41.2 g
Fibre
3.8 g
Grassi saturi
20.1 g
Carboidrati
7.6 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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