Meatloaf

3.4 18 valutazione

Prep. 20min

Totale 1h 20min

16 slices

Ingredienti

water
400 g
day old bread cut into pieces
50 g
milk
100 g
vegetable oil to grease
onion cut into halves
80 g
mince mixed, broken into pieces mixed (e.g. pork and beef)
800 g
eggs
2
sea salt
1 tsp
ground black pepper
½ tsp
sweet paprika
½ tsp

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 192.8 mg

Proteine 11.2 g

Calorie 735 kJ / 175.7 kcal

Grassi 13.1 g

Fibre 0.2 g

Grassi saturi 4.5 g

Carboidrati 2.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Then, Now, Always - 50th Anniversary cookbook 50 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Risotto bolognese

Risotto bolognese

45min

Chicken with almonds

Chicken with almonds

45min

Individual chicken wellingtons with mustard tarragon sauce

Individual chicken wellingtons with mustard tarragon sauce

1h 35min

Pastie slice

Pastie slice

55min

Curried sausages

Curried sausages

40min

Apricot Chicken

Apricot Chicken

35min

Beef stew with gnocchi

Beef stew with gnocchi

3h 15min

Curried beef and noodles (Aussie chow mein)

Curried beef and noodles (Aussie chow mein)

25min

Baked chicken pizzaiola

Baked chicken pizzaiola

55min

Pine nut and currant rissoles (Mark LaBrooy)

Pine nut and currant rissoles (Mark LaBrooy)

55min

Traditional sausage rolls

Traditional sausage rolls

50min

Tuna mornay

Tuna mornay

45min