Dispositivi & accessori
French Herb Cream Cheese
Prep. 15min
Totale 48h
900 g
Ingredienti
-
double cream200 g
-
garlic clove1
-
dried herbes de Provence (see tip)2 - 3 tsp
-
sour cream, 20 % fat200 g
-
mascarpone cheese500 g
-
salt1 heaped tsp
-
ground black pepper½ tsp
-
lemon juice½ tsp
-
baguettes for serving
Difficoltà
media
Valori nutritivi per 900 g
Sodio
5140.9 mg
Proteine
38.5 g
Calorie
11721.8 kJ /
2801.6 kcal
Grassi
284.7 g
Fibre
1.4 g
Grassi saturi
165.6 g
Carboidrati
35.6 g
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Regno Unito e Irlanda
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