Dairy-free Seafood Risotto

Dairy-free Seafood Risotto

4.2 9 valutazioni

Prep. 15min

Totale 45min

4 portions

Ingredienti

fresh parsley leaves
10 g
garlic cloves
2
onions quartered
150 g
olive oil
40 g
coconut oil
40 g
raw squid rings
200 g
whole baby squid, cleaned, cut in pieces
fresh octopus cleaned, cut in pieces (2 cm)
200 g
saffron threads to taste
1 - 2 pinches
raw, medium-sized prawns, peeled, deveined
200 g
fresh mussels cleaned, debearded
200 g
cockles
risotto rice (e.g. arborio, Carnaroli)
320 g
tomatoes cut in pieces (3 cm)
160 g
dry white wine
80 g
water
730 g
fish stock paste
2 tsp
vegetable stock paste
ground black pepper to taste
2 - 3 pinches
lemon cut in wedges, for serving
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 581.6 mg

Proteine 34.5 g

Calorie 2823 kJ / 674.7 kcal

Grassi 23.4 g

Fibre 1.7 g

Grassi saturi 10.9 g

Carboidrati 76 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Free From 76 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Dairy-free Mocha Ice Cream

8h 5min

Temaki Sushi

1h

Baked Eggs on Spiralized Vegetables

1h

Chicken Stew in Tomato and Onion Sauce

1h 35min

Couscous with Lamb and Vegetables

50min

Gluten Free Lemon Poppy Seed Muffins

1h 20min

Vegan Mango and Coconut Panna Cotta with Oat Crumble

2h 40min

Fluffy Free-from Pancakes or Waffles

30min

Jack-O-Lantern Stuffed Peppers

1h 30min

Seafood Soup

30min

Indonesian Vegetable Stew in Coconut Milk (Express)

Nessuna valutazione

Seafood Risotto

40min