Dispositivi & accessori
Rosti canapé cups with Thermomix cutter
Prep. 15min
Totale 40min
24 portions
Ingredienti
-
potatoes (approx. 3) peeled, cut to fit feeder tube (see Tips)500 g
-
unsalted butter pus extra melted to grease50 g
-
sea salt2 pinches
-
ground black pepper2 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
11.1 mg
Proteine
0.4 g
Calorie
129.7 kJ /
31 kcal
Grassi
1.7 g
Fibre
0.5 g
Grassi saturi
1.1 g
Carboidrati
3.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thermomix® Everyday
68 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Craquelin choux puffs with raspberry and white chocolate filling
26h 30min
Pickled red onions (Thermomix® Cutter, using modes)
1h 50min
Mexican slaw (Thermomix® Cutter)
10min
Mexican slaw (Thermomix® Cutter,TM6)
10min
Pickled red onions (Thermomix® Cutter)
1h 50min
Plum brioche buns
2h 30min
Orange and vanilla canelé (non-alcoholic)
49h 5min
Plum and caramelised chocolate semifreddo
25h
Thai cucumber salad (Thermomix® Cutter, using modes)
15min
Coleslaw (Thermomix® Cutter, using modes)
10min
Sous vide steak with bean puree and chimichurri (Diabetes)
2h 10min
Bruschetta with white bean purée and gremolata
15min