Dispositivi & accessori
Tiramisu maritozzi
Prep. 30min
Totale 11h
12 portions
Ingredienti
Starter
-
water100 g
-
dried instant yeast1 tsp
-
manitoba flour ('0' flour - see Tip)100 g
Dough
-
extra virgin olive oil60 g
-
white sugar50 g
-
eggs2
-
honey10 g
-
full cream milk170 g
-
dried instant yeast1 tsp
-
vanilla bean split, seeds scraped1
-
orange zest only (grated), no white pith1
-
manitoba flour ('0' flour - see Tip)430 g
-
bread improver1 tsp
-
salt10 g
-
extra virgin olive oil to grease
Assembly
-
egg1
-
pouring (whipping) cream plus 1 tbsp extra200 g
-
mascarpone cheese250 g
-
icing sugar1 tbsp
-
brewed coffee30 g
-
cocoa powder to dust
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
435.7 mg
Proteine
8.9 g
Calorie
1669.6 kJ /
399 kcal
Grassi
21.2 g
Fibre
1.6 g
Grassi saturi
9.7 g
Carboidrati
43.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thermomix® Everyday Summer 2024/2025
74 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Poppy seed strudel
3h 15min
Mini Basque cheesecakes (Dani Valent)
2h 25min
Gluten free vanilla bundt with lemon glaze
1h 5min
Dani Valent's Basque cheesecake
2h 10min
Mini monsters
1h 25min
Carrot cake muffins with walnut crumble
40min
Ham and cheese cruffins
3h
Fruit and nut muffins
30min
Ombré cake
4h
Red velvet cake
2h 20min
Pineapple tarts
1h 30min
Tarte tatin
2h