Dispositivi & accessori
Baked chicken pizzaiola with Thermomix® Cutter
Prep. 10min
Totale 55min
6 portions
Ingredienti
-
potatoes peeled, cut into pieces that fit through feeder tube800 g
-
extra virgin olive oil2 tbsp
-
Edam cheese cut into pieces (3 cm)300 g
-
extra virgin olive oil50 g
-
onion peeled, cut into quarters250 g
-
garlic cloves4
-
tomato passata600 g
-
Vegetable stock paste (see Tip)2 tsp
-
dried oregano2 tsp
-
white sugar1 ½ tsp
-
chicken breast skinless, cut into halves1200 g
-
sea salt1 tsp
-
fresh ground black pepper1 tsp
-
broccolini or broccoli cut into florets, trimmed500 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
911.8 mg
Proteine
61.7 g
Calorie
3471.1 kJ /
829.6 kcal
Grassi
46 g
Fibre
8 g
Grassi saturi
16.2 g
Carboidrati
44.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Tray bakes in cast iron
20 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Korean bao beef sliders
2h 10min
Leek and cheese tart
1h 15min
Chicken Pizzaiola with Thermomix® Cutter
50min
Gwinganna biryani
25h 20min
Liquorice ice cream with blackberries (George Calombaris)
24h 25min
Grace's family biscuits
45min
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4h
Magnolia Kitchen pear and ginger loaf
1h 55min
Roast pork with sage and cranberry stuffing (MEATER+®)
3h 35min
Easy Morrocan lamb with couscous
35min
Meatballs with chilli cheese potatoes
1h
Lemon roast chicken
1h 35min