Dispositivi & accessori
Broccoli Red Lentil Soup
Prep. 10min
Totale 25min
6 portions
Ingredienti
-
broccoli stems only12 oz
-
shallots in pieces4 oz
-
garlic cloves2
-
ground cumin½ tsp
-
ground turmeric½ tsp
-
curry powder½ tsp
-
extra virgin olive oil1 oz
-
water24 oz
-
vegetable stock paste1 tbsp
-
nutritional yeast4 tbsp
-
dried red lentils4 oz
-
broccoli florets small8 oz
-
salt to taste
-
ground black pepper to taste
-
red pepper flakes to taste
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
58 mg
Proteine
13.3 g
Calorie
817.5 kJ /
195.4 kcal
Grassi
5.7 g
Fibre
6.3 g
Grassi saturi
1 g
Carboidrati
24.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Better from Scratch
5 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Smoky Black Bean Soup
35 Min
Sausage and Lentil Stew
1 Std. 15 Min
Spicy Eggplant, Chickpeas and Chicken
30 Min
Potato Curry Soup
35 Min
Rainbow Mediterranean Couscous Salad
1 Std.
Grated Carrot Salad
10 Min
Couscous Risotto with Fennel and Salmon
35 Min
Broccoli Red Lentil Soup
30 Min
Roasted Cauliflower and Kale Soup
1 Std. 5 Min
Chicken Meatball Soup with Chickpeas
45 Min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1 Std.
Ratatouille with Pecorino
1 Std. 5 Min