Empanada pastry

Empanada pastry

3.8 4 valutazione

Prep. 10min

Totale 45min

12 portions

Ingredienti

light olive oil
100 g
plain flour plus extra to dust
500 g
baking powder
1 tsp
sea salt
2 pinches
water
200 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 51.1 mg

Proteine 4.3 g

Calorie 914.3 kJ / 218.5 kcal

Grassi 8.2 g

Fibre 1.1 g

Grassi saturi 1.2 g

Carboidrati 31.9 g

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Presente anche in

Batch cooking 12 ricette
Australia e Nuova Zelanda

Pastry 21 ricette
Australia e Nuova Zelanda

Thermomix® Everyday Winter 2024 72 ricette
Australia e Nuova Zelanda

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