Dispositivi & accessori
Oven Mushroom and Beef Burger
Prep. 15min
Totale 1h
4 portions
Ingredienti
-
fresh shiitake mushrooms halved8 oz
-
fresh portobello mushrooms halved2 oz
-
fresh king oyster mushrooms halved4 oz
-
fresh Swiss brown mushrooms halved2 oz
-
ground beef broken into pieces16 oz
-
large eggs2
-
dried bread crumbs2 oz
-
liquid aminos, e.g. Bragg®1 oz
-
Worcestershire sauce2 tsp
-
freshly ground black pepper1 tsp
-
white cheddar cheese4 slices
-
hamburger buns toasted4
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1285 mg
Proteine
44.7 g
Calorie
3254.6 kJ /
777.9 kcal
Grassi
40 g
Fibre
4.9 g
Grassi saturi
16.2 g
Carboidrati
58.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thermomix® Sensor Meat, Poultry and Fish
32 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Naan Bread with Hummus
1h 55min
Asian Rice and Vegetable Sauté (TM7)
45min
Turmeric and Ginger-Infused Chicken Broth
2h 30min
Salmon with Vegetable Sauce
25min
Vegan Bolognese
50min
Dr. Pop BBQ Sauce
1h 5min
Southern Black-Eyed Peas
1h 35min
Gluten-free Chocolate Chip Shortbread
1h 25min
Mixed Paella
40min
Southern Potato Salad
1h 15min
Creamy Butter Chicken
1h
Ground Beef Taco Filling
25min