Crab & Prawn Linguine

Crab & Prawn Linguine

4.1 93 valutazione

Prep. 10min

Totale 25min

4 portions

Ingredienti

lemon thin peelings of skin and juice
1
water
1000 g
fine sea salt
1 ¼ tsp
olive oil
1 tsp
dried linguine pasta
250 g
garlic cloves
2
raw prawns, peeled
150 g
crème fraîche
80 g
fresh crab meat white, brown or mixture
200 g
rocket plus extra for serving
70 g
ground black pepper
1 pinch
pine nuts toasted
30 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 24.5 g

Calorie 1984 kJ / 474 kcal

Grassi 20.8 g

Carboidrati 47.3 g

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Presente anche in

When in Rome... 11 ricette
Regno Unito e Irlanda

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