Dispositivi & accessori
Meatballs with Rice, Peppers and Curry Sauce
Prep. 20min
Totale 45min
4 portions
Ingredienti
Meatballs, Rice and Peppers
-
shallot halved1
-
garlic clove1
-
bread roll stale, soaked in water then squeezed out½
-
beef mince broken in pieces600 g
-
large egg1
-
fine sea salt2 tsp
-
ground black pepper½ tsp
-
dried oreganodried marjoram½ tsp
-
mustard1 tsp
-
water1200 g
-
long grain rice250 g
-
mixed peppers cut in strips (1 cm)600 g
Curry Sauce
-
unsalted butter soft40 g
-
plain flour40 g
-
vegetable stock cube (for 0.5 l)1
-
curry powder2 tsp
-
ground black pepper2 pinches
-
sugar1 pinch
-
lemon juice10 g
-
double cream50 g
-
milk50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
39.9 g
Calorie
3420 kJ /
818 kcal
Grassi
42.1 g
Carboidrati
69.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Greek Style Pork Stew
30min
Saffron Chicken Penne
30min
Chicken in Yoghurt
1h
Beef Stroganoff
1h
Garlic Tomato Beef with Potato and Carrot Mash
50min
Chicken with creamy vegetable sauce
50min
One Pot Chicken Pasta with Sweet BBQ-sauce
40min
Honeyed Chicken
25min
Pork Fillet with Red Wine Sauce and Vegetables
45min
Chicken in Creamy Mushroom Sauce with Wild Rice
1h 30min
Pork tenderloin with mustard sauce
35min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min