Dispositivi & accessori
Meatloaf
Prep. 15min
Totale 1h 30min
16 slices
Ingredienti
Meatloaf
-
olive oil plus extra for greasing20 g
-
onions120 g
-
bread stale, soaked and squeezed70 g
-
mixed minced meat800 g
-
large eggs2
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
paprika1 tsp
Sauce
-
water up to 250 g mark
-
double cream100 g
-
cornflour2 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
paprika½ tsp
Difficoltà
facile
Valori nutritivi per 1 slice
Proteine
11.3 g
Calorie
669 kJ /
160 kcal
Grassi
11.2 g
Carboidrati
3.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
COOKING FOR A CROWD
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Chocolate Orange Mousse
2h 20min
Lamb Tagine with Apricots and Honey
1h 50min
Eton Mess Parfait with a Fresh Berry Sauce
9h
Baby-friendly Thai Green Chicken Curry with Jasmine Rice
1h 10min
Steak, Guinness® and Oyster Pie
3h
Marmalade-glazed Ham
1h 50min
Beetroot salad
10min
Bacon and Spring Onion Potato Salad
1h 5min
Slow-Cooked Pulled Pork with Steamed Buns
3h
Pork Fillet with Mustard Sauce
30min
Bellini Cocktail
5min
Tikka Paste
1h