Mexican slaw (Thermomix® Cutter)

Mexican slaw (Thermomix® Cutter)

4.5 6 valutazioni

Prep. 10min

Totale 10min

4 portions

Ingredienti

Mexican slaw

red cabbage core removed, cut into wedges to fit feeder tube
300 g
fennel bulb cut into quarters to fit feeder tube
½
green apple unpeeled, cored and cut into wedges to fit feeder tube
1

Jalapeño dressing

pickled jalapeño chillies
40 g
spring onions/green onions trimmed and cut into pieces
2
sour cream
120 g
Tabasco® sauce
5 drops
sweet smoked paprika
¼ tsp
sea salt
¼ tsp
fresh chives chopped, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 326.9 mg

Proteine 2.2 g

Calorie 482.6 kJ / 115.4 kcal

Grassi 6.3 g

Fibre 3.7 g

Grassi saturi 3.5 g

Carboidrati 14.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Everyday Summer 2024/2025 74 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Mexican corn salad

25min

Smoky bean and tomato bowl (Diabetes, TM6)

30min

Crunchy broccoli salad with speck (TM6)

10min

Mexican slaw (Thermomix® Cutter,TM6)

10min

Yoghurt cheese

24h 40min

Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)

9h 40min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20min

Tofu larb

6h 45min

Sri Lankan red beef curry with rice

1h 40min

Hasselback beetroot salad with macadamia cream

1h

Broccoli, red capsicum and pine nut salad

10min

Community fave brown rice salad

55min