Dispositivi & accessori
Chocolate Basque cheesecake
Prep. 10min
Totale 2h
8 portions
Ingredienti
-
dark chocolate (50% cocoa) broken into pieces270 g
-
eggs at room temperature4
-
cream cheese at room temperature, cut into pieces600 g
-
white sugar180 g
-
pouring (whipping) cream300 g
-
plain flour20 g
-
Dutch cocoa powder2 tsp
-
fresh raspberries to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
337 mg
Proteine
11.9 g
Calorie
3042 kJ /
727.1 kcal
Grassi
56.8 g
Fibre
3.9 g
Grassi saturi
32.3 g
Carboidrati
44.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Chocolate mousse tart with pistachio paste
4h 45min
Jaffa muffin
40min
Peach and custard cream muffins
50min
Blueberry and lemon curd muffins
50min
Burger pickles (Thermomix® Cutter)
2h 10min
Little sticky date puddings with salted toffee sauce
50min
Molten chocolate cake
45min
Creole jambalaya
1h
Raspberry Ripple Ice Cream
12h 45min
Lime and coconut mini bundts
40min
Bacon, cheese and tomato chutney muffin
45min
Fruit crumble with crème anglaise
1h 10min