Dispositivi & accessori
Chopsuey (Mixed Vegetables)
Prep. 10min
Totale 20min
6 portions
Ingredienti
-
garlic cloves3
-
oil10 g
-
chicken breast cut into strips (1 cm)50 g
-
broccoli florets50 g
-
cauliflower florets50 g
-
carrots thinly sliced100 g
-
oyster sauce40 g
-
water50 g
-
ground black pepper1 pinch
-
cornflour (starch)1 tbsp
-
water2 tbsp
-
snow peas100 g
-
mix of green and red peppers roughly cut100 g
-
red onions quartered50 g
-
baby corn, canned cut in half50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
207.5 mg
Proteine
3.6 g
Calorie
303.5 kJ /
72.5 kcal
Grassi
2.8 g
Fibre
1.9 g
Grassi saturi
0.5 g
Carboidrati
9.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Stir fried broccoli and carrots
12 Min
Garlic, Olive Oil and Chilli Spaghetti
30 Min
Hand Ripped Cabbage
20 Min
Crunchy Caramel Popcorn
2 Std. 15 Min
Sweet and sour pork ribs
40 Min
Japanese Strawberry Shortcake
1 Std. 30 Min
Homemade Chicken Stock Powder
1 Std. 35 Min
Mango Lassi
5 Min
Chai Masala (Masala Tea)
15 Min
Ginger Coriander Steamed Fish
40 Min
Savory Rice Porridge (Congee)
35 Min
Stir-fry Baby Bak Choy
10 Min