Seafood and Pork Stew

5.0 1 valutazione

Prep. 15min

Totale 1h 10min

4 portions

Ingredienti

pork neck cut in pieces (3 cm)
200 g
chorizo cut in pieces (2 cm) (see tip)
100 g
100 g bacon lardons
white wine
250 g
dried bay leaves
2
sweet paprika
1 Tbsp
garlic cloves whole, crushed
2
ground black pepper
½ tsp
fine sea salt
1 tsp
olive oil
20 g
red pepper cut in pieces (2 cm)
200 g
brown onions cut in wedges
170 g
water
150 g
raw, unpeeled large prawns
200 g
fresh clams cleaned
200 g
fresh coriander
10 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1508.6 mg

Proteine 32.6 g

Calorie 1755.3 kJ / 419.5 kcal

Grassi 20.6 g

Fibre 3.6 g

Grassi saturi 5.4 g

Carboidrati 14.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Manifesto 203 ricette
Regno Unito e Irlanda

Our Kitchens Are A Window To The World 35 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Brodet (Fish stew)

1h 15min

Spiced Lamb Roast

29h 50min

Creamy Tagliatelle with Squash, Scamorza and Pecorino

45min

Couscous with Lamb and Vegetables

50min

Fish Pie with Potato Gratin Topping (TM5)

1h 10min

Salt Cod Gratin

50min

Potato and Vegetable Salad with Chicken

1h 15min

Courgettes with Corn

25min

Chicken, Chorizo and Chickpea Stew

40min

Steamed Sea Bass with Watercress Orange Couscous

35min

Steamed Hake with 7 Colour Rice

1h

Creamed Cod

45min