Green Ombre Naked Cake

Nessuna valutazione

Prep. 40min

Totale 3h

12 slice

Ingredienti

Sponge Cake

butter, unsalted (from cows' milk) for greasing
wheat flour for dusting
egg, European medium (53-63 g) (from chicken)
8
caster sugar
250 gram
vanilla paste (opzionale)
2 teaspoon
wheat flour
240 gram
baking powder (see tip)
1 teaspoon
salt
2 pinch
food colouring, gel, any colour

Assembly

water
180 gram
freshly squeezed lemon juice to taste
50 - 70 gram
fruit green (e.g. gooseberries, kiwi slices, grape halves)
200 - 250 gram
mascarpone
500 gram
cream, whipping, 30-40% fat
500 gram
icing sugar (may contain 3-5% anti-caking agent)
50 gram
mint leaf, fresh for decorating

Difficoltà

media

Valori nutritivi per 1 slice

Sodio 280.5 mg

Proteine 10 g

Calorie 2167.9 kJ / 518.1 kcal

Grassi 33.6 g

Fibre 0.5 g

Grassi saturi 18.9 g

Carboidrati 45.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Our Kitchens Are A Window To The World 34 ricette
Internazionale

Ti potrebbe interessare anche...

Brioche hot cross buns

2h 30min

Basic cheesecake

10h

Chocolate Basque cheesecake

2h

Croissants

16h

Afghan biscuits

25min

Soft cinnamon doughnuts

50min

Croissants

12h

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

1h 15min

Cake Pops

2h

Meringue Easter Nests

3h 20min

Green Ombre Naked Cake

3h

Apple and cinnamon hot cross buns

2h 20min

Mostra tutto

Mostra tutto