Geräte & Zubehör
Herbed chicken hors d'oeuvres
Vorbereitung 15 Min
Gesamt 35 Min
20 portions
Zutaten
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh thyme or fresh mixed herbs, leaves only3 sprigs
-
spring onions/shallots trimmed and cut into pieces1 - 2
-
brown onion (appox. 150 g), cut into halves1
-
skinless chicken breast fillets cut into cubes (3 cm), chilled or semi-frozen500 g
-
feta cheese cut into cubes (1 cm)90 g
-
fresh breadcrumbs60 g
-
sea salt to taste2 pinches
-
ground black pepper to taste2 pinches
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
96.4 mg
Protein
6.8 g
Kalorien
213.1 kJ /
50.7 kcal
Fett
1.6 g
Ballaststoff
0.3 g
Gesättigte Fettsäuren
0.8 g
Kohlenhydrate
2.2 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen...
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55min
Thai beef salad
1h 20min
Baked pumpkin and beef stew
3h
Masala bread rolls
1h 15min
Shredded chicken and sweet potato salad with cranberry dressing
1h
Potted scrambled eggs with asparagus
30min
Breakfast bars
40min
Beef balls with peanut sauce (10-12 months)
50min
Cheat's cauliflower fried rice
35min
Chicken and capsicum souvlaki with rice
1h 5min
Ricotta dumplings with napoli sauce
55min
Nachos with beans and cashew sour cream
50min