Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 100 g Cashewkerne, ungeröstet
- 10 g frische Kräuter, gemischt, abgezupft (z.B. Kresse, Petersilie, Minze)
- 100 g Butter, weich, in Stücken
- 1 TL Zitronensaft
- 1 TL Dijon-Senf
- 1 TL Kräutersalz
- 1 TL Sherry, trocken
-
1
TL Cognac
or 1 TL Weinbrand
- Nutrition
- per 1 Portion
- Calories
- 567 kJ / 135 kcal
- Protein
- 2 g
- Carbohydrates
- 3 g
- Fat
- 13 g
- Fibre
- 0.4 g
In Collections
Alternative recipes
Rotweinbutter
3 Std. 20 Min
Kräuterbutter
5 Min
Kräuterbutter
10 Min
Salsa Verde
10 Min
Scharfe Aioli
10 Min
Curry-Mayonnaise
5 Min
Cranberry-Dressing
5 Min
Aioli light
5 Min
Zitrus-Aioli
10 Min
Honig-Senf-Dip
5 Min
Sansibar-Hausdressing für grüne und bunte Salate
10 Min
Aioli à la Axel Henkel
10 Min