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Garam masala - Subcontinente indio

Garam masala - Subcontinente indio
4.9 69 rating
Prep. 5 min
Total 5 min
60 g
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Ingredients

  • 1 cucharada de pimienta negra en grano
  • 1 cucharada de semillas de cilantro
  • 1 cucharada de comino en grano
  • ½ cucharadita de nuez moscada molida
  • 5 - 6 clavos enteros
  • 2 ½ cucharadas de cardamomo molido
  • 2 cucharadas de curry en polvo (ver receta básica)

Difficulty

easy

Nutrition per 60 g

Protein 3 g
Calories 279 kJ / 66 kcal
Fat 3 g
Fibre 6.4 g
Carbohydrates 10.6 g

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