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Gluten Free Date, Apple and Walnut Tea Bread

Gluten Free Date, Apple and Walnut Tea Bread
4.4 21 ratings
Prep. 10 min
Total 1 h
16 slices
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Ingredients

  • olive oil plus extra to grease
    2 oz
  • brown rice
    8 ½ oz
  • pitted dates
    3 oz
  • dessert apples (e.g. Pink Lady), quartered
    5 oz
  • gluten-free baking powder
    1 ½ tsp
  • baking soda
    1 tsp
  • xanthan gum
    ½ tsp
  • salt
    ½ tsp
  • sugar
    2 oz
  • chopped walnuts
    3 oz
  • large eggs
    3
  • water
    3 ½ oz

Difficulty

easy

Nutrition per 1 slice

Protein 3.2 g
Calories 731 kJ / 175 kcal
Fat 8.8 g
Carbohydrates 20.7 g

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