Skip to main content Search
Gluten Free Date, Apple and Walnut Tea Bread

Gluten Free Date, Apple and Walnut Tea Bread
4.5 22 ratings
Prep. 10 min
Total 1 h
16 slices
Sign up for free

Ingredients

  • olive oil plus extra to grease
    2 oz
  • brown rice
    8 ½ oz
  • pitted dates
    3 oz
  • dessert apples (e.g. Pink Lady), quartered
    5 oz
  • gluten-free baking powder
    1 ½ tsp
  • baking soda
    1 tsp
  • xanthan gum
    ½ tsp
  • salt
    ½ tsp
  • sugar
    2 oz
  • chopped walnuts
    3 oz
  • large eggs
    3
  • water
    3 ½ oz

Difficulty

easy

Nutrition per 1 slice

Protein 3.2 g
Calories 731 kJ / 175 kcal
Fat 8.8 g
Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free 9 Recipes
United States

You might also like...

Pineapple Whip

4.4(22)

10 dk

Spiralized Scalloped Potatoes

5.0(4)

1sa 30 dk

Monster Mash with Black Sesame Crackers

4.7(3)

1sa 10 dk

Gluten-Free Seed Bread

4.1(7)

1sa 15 dk

Spiced Pears with Sangria

5.0(3)

1sa 20 dk

Baked Salmon Cakes with Corn Salsa

4.3(55)

45 dk

Jalapeño Poppers

4.7(38)

1sa

Bacon and Ranch Chicken Salad

3.9(30)

45 dk

Salad with Prosciutto, Arugula and Mozzarella

4.4(20)

40 dk

Balsamic Reduction

3.0(8)

20 dk

Gluten Free Focaccia Bread

4.2(19)

1sa

Onion Dip

4.4(33)

10 dk