Cardamom and Rose Shortbread

Cardamom and Rose Shortbread

4.1 15 rating

Prep. 15 min

Total 1 h 30 min

12 pieces

Ingredients

ground cardamom
½ tsp
dried rose petals
2 tsp
golden caster sugar
55 g
long grain rice
40 g
ghee
100 g
plain flour plus extra for dusting
150 g
fine sea salt
1 pinch
water
2 Tbsp

Difficulty

easy

Nutrition per 1 piece

Protein 1.3 g

Calories 600 kJ / 144 kcal

Fat 8.5 g

Carbohydrates 15.5 g

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Also featured in

A Taste of India 72 Recipes
UK and Ireland

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