![Layered Caramel Flan Layered Caramel Flan](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/a2f5960f-15e3-4292-ad75-89a27efa45b5/Derivates/472e2dde-db65-4a6e-adbb-01cab9537690.jpg)
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Ingredients
- 2 oz liquid caramel, room temperature
- 7 oz sweetened condensed milk
- 7 oz evaporated milk
- 4 eggs, divided
- 2 tsp natural vanilla extract, divided
- 2 oz sugar
- ½ oz cocoa powder (approx. 2 tbsp)
- 1 oz all-purpose flour
- 1 pinch salt
- 53 oz water
- Nutrition
- per 1 portion
- Calories
- 1393 kJ / 333 kcal
- Protein
- 12 g
- Carbohydrates
- 49 g
- Fat
- 11 g
- Fibre
- 1 g
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