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Ingredients
- 5 ½ oz water
- 3 oz unsalted butter, in pieces
- 2 tsp sugar
- 1 pinch salt
- 4 ½ oz all-purpose flour
- 3 large eggs (2-2.5 oz ea.)
- Nutrition
- per 1 piece
- Calories
- 325.1 kJ / 77.7 kcal
- Protein
- 2.2 g
- Carbohydrates
- 6 g
- Fat
- 5 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.2 g
- Sodium
- 25.3 mg
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