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Ingredients
- ½ oz fresh basil leaves (approx. 4 sprigs, 40 leaves)
- 6 sprigs fresh parsley (approx. 60 leaves)
- 1 oz Pecorino cheese
- 1 oz dried tomato
- 5 oz yellow onions
- 2 garlic cloves
- 1 oz olive oil
- 16 oz ground beef
- 14 ½ oz canned crushed tomatoes
- 43 oz water, divided
- 1 tsp beef stock paste
- 1 ½ tsp salt, divided
- 1 pinch ground pepper
- 12 ½ oz white basmati rice
- Nutrition
- per 1 portion
- Calories
- 2163.2 kJ / 517 kcal
- Protein
- 21.1 g
- Carbohydrates
- 58.2 g
- Fat
- 22 g
- Saturated Fat
- 7.4 g
- Fibre
- 3.3 g
- Sodium
- 884.5 mg
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