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Ingredients
- 20 g de pimienta rosa
- 1 cdita de sal
- 1 cdita de azúcar
- 3 ramitas de eneldo fresco
- 400 g de filetes de salmón fresco, sin piel
- 8 jitomates, cortados por la tapa, sin relleno
- 700 g de agua
- Nutrition
- per 1 porción
- Calories
- 424 kJ / 101 kcal
- Protein
- 10 g
- Carbohydrates
- 2 g
- Fat
- 6 g
- Fibre
- 0 g
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