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Ingredients
- 170 g Hartweizengrieß
- 400 g Mehl Type 550
- 1 EL Oregano, getrocknet
- 300 g Wasser, lauwarm
- 20 g Olivenöl
- 15 g Honig
- 20 g Hefe
- 2 TL Salz
- 200 g Taleggio, in Würfeln
- 200 g gekochter Schinken, in Streifen
- Nutrition
- per 1 Stücke
- Calories
- 1113 kJ / 266 kcal
- Protein
- 13 g
- Carbohydrates
- 36 g
- Fat
- 7 g
- Fibre
- 2.4 g
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