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Caramel-Macarons

Caramel-Macarons
2.6 8 ratings
Prep. 20 min
Total 1 h 50 min
40 Stücke
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Ingredients

Teig
  • Mandeln, gemahlen
    100 g
  • Puderzucker
    100 g
  • Kakaopulver ungesüsst
    10 g
  • Eiweisse (ca. 3 Eier)
    80 g
  • Zucker
    100 g
  • Wasser
    30 g
Füllung
  • Vollrahm
    60 g
  • Milchschokolade mit Caramelfüllung, in Stücken
    100 g
  • Butter zimmerwarm, in Stücken
    20 g

Difficulty

advanced

Nutrition per 1 Portion

Protein 1 g
Calories 242 kJ / 57 kcal
Fat 3.2 g
Carbohydrates 6.5 g

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Also featured in

Backen macht Freude 65 Recipes
Switzerland

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