Devices & Accessories
Lemongrass, mint and ginger tea
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
fresh ginger peeled2 cm
-
piece fresh lemongrass cut into halves15 cm
-
fresh mint leaves only8 - 10 sprigs
-
lemon juice30 g
-
water800 g
-
honey1 ½ tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
9.4 mg
Protein
0.3 g
Calories
163.8 kJ /
39 kcal
Fat
0.1 g
Fibre
0.6 g
Saturated Fat
0 g
Carbohydrates
9.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Buttermilk loaf baked in a cast iron pot
2 h 25 min
The ultimate low carb celebration cake
1 h 20 min
Lemon caper butter
10 min
All-in celery juice shots
5 min
Mocha-iced coffee
5 min
Sautéed chicken strips
15 min
Mint lemonade
5 min
Rosewater madeleines
30 min
Deli Macaroni Salad
1 h 45 min
Flourless bagels
1 h 40 min
Ca phe trung (egg coffee)
10 min
Party pretzel bites
1 h 20 min