Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cm fresh ginger, peeled
- 15 cm piece fresh lemongrass, cut into halves
- 8 - 10 sprigs fresh mint, leaves only
- 30 g lemon juice
- 800 g water
- 1 ½ tbsp honey
- Nutrition
- per 1 portion
- Calories
- 163.8 kJ / 39 kcal
- Protein
- 0.3 g
- Carbohydrates
- 9.4 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 9.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chawanmushi (Japanese savoury custard)
1 godz. 45 min
Yu Sang
1h
Red bean ice cream
29h 50min
Chrysanthemum Tofu Soup
2 Std. 10 Min
Lemongrass Lychee Splash
3 Std. 20 Min
Ginger and chilli dipping sauces (for Hainanese chicken)
20 min
Kimchi stew
30 min
Korean Ginseng Chicken
1h 10min
Kale, chia, pear and orange smoothie
25min
Shallot Oil
25min
Turmeric, lemon and ginger tea
20 min
Soy milk
24 Std. 30 Min