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Ingredients
- 25 g fresh ginger root, peeled and thinly sliced
- 750 g pineapple, fresh, cut into pieces
-
25
g lime juice
or 25 g lemon juice - 250 g jam sugar 3:1
- Nutrition
- per 1 jar
- Calories
- 3017 kJ / 714 kcal
- Protein
- 2 g
- Carbohydrates
- 171 g
- Fat
- 0 g
- Fibre
- 6.3 g
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