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Löwenzahnhonig (Löwenzahnsirup)

Löwenzahnhonig (Löwenzahnsirup)
4.8 235 rating
Prep. 25 min
Total 6 h 20 min
6 Schraubgläser
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Ingredients

  • Wasser
    700 g
  • Löwenzahnblüten (siehe Tipps)
    100 - 150 g
  • Rohrohrzucker
    1000 g
  • Vanillezucker, selbst gemacht
    15 g
  • Salz
    1 Prise
  • Zitronensaft, frisch gepresst
    60 - 80 g

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 0 g
Calories 2837 kJ / 678 kcal
Fat 0 g
Fibre 0 g
Carbohydrates 167 g

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