Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g cebuli dymki, bez szczypioru, pokrojonej na kawałki
- 2 ząbki czosnku
-
160
g sera gorgonzola, pokrojonego na kawałki
or 160 g sera z niebieską pleśnią, np. lazur, pokrojonego na kawałki - 160 g majonezu
- 100 g śmietany UHT, 18% tłuszczu
- Nutrition
- per 1 Cały przepis
- Calories
- 12504 kJ / 2988 kcal
- Protein
- 56.4 g
- Carbohydrates
- 8.4 g
- Fat
- 303.6 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Remoulade
10 min
Sos miodowo-musztardowy
10 min
Dressing z sera pleśniowego w stylu amerykańskim
5min
Sos gribiche
20 min
Sos serowy Mornay
10 min
Sos majonezowy z chimichurri
10 min
Fondue z serów pleśniowych z grissini i gruszkami
25 Min
Dip paprykowo-orzechowy
10 min
Czeska pasta piwna
1 Std. 10 Min
Sos barbecue z whisky
50 min
Sos z sera cheddar
20 min
Włoskie masło ziołowe
5min