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Friesischer Eiergrog (Niedersachsen)

Friesischer Eiergrog (Niedersachsen)
4.1 51 ratings
Prep. 5 min
Total 15 min
6 Gläser
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Ingredients

  • Zucker
    100 g
  • Wasser
    100 g
  • Rum weiß
    300 g
  • Sahne
    100 g
  • Eigelb
    4
  • Muskat zum Bestäuben
    6 Prisen

Difficulty

easy

Nutrition per 1 Glas

Protein 3 g
Calories 1175 kJ / 280 kcal
Fat 10 g
Fibre 0 g
Carbohydrates 17 g

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Also featured in

Deutsche Küche 17 Recipes
Germany

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