Devices & Accessories
Sweet beet
Prep. 10 min
Total 15 min
5 glasses
Ingredients
-
beetroot, cooked cut into pieces100 g
-
carrots cut into small pieces80 g
-
fresh ginger peeled, cut into small pieces10 g
-
orange juice, freshly squeezed250 g
-
pink grapefruit (approx. 150 g), peeled, white pith and pips removed1
-
water150 g
-
honey to taste1 - 2 tbsp
Difficulty
easy
Nutrition per 1 glass
Protein
1 g
Calories
295 kJ /
70 kcal
Fat
0 g
Fibre
1.4 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Healthy Boost
10 Recipes
International
International
You might also like...
Broccoli and Cheddar Soup
45 min
Basic Quinoa
35 min
Lamb’s lettuce cream soup, Broccoli with olive sauce
45 min
Bacon-wrapped turkey leg with potatoes
1 h 40 min
Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric
5 h 40 min
Pumpkin soup
35 min
Mango and cayenne juice
15 min
Antioxidant detox juice
15 min
Apple and Radish Juice
5 min
Couscous with chicken, lamb and spicy sausages
1 h 10 min
Egg-free mayonnaise
10 min
Turkey Breast with Creamy Potato Soup
27 h