Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 350 g water
- 1 tsp sugar
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - oil, for greasing
- 300 g semolina
- 300 g strong white bread flour, plus extra for flouring
- 2 tsp fine sea salt
Topping
-
100
g pecorino cheese, cut in pieces (3-4 cm)
or 100 g Provolone (Italian cheese), cut in pieces (3-4 cm) - 1 garlic clove
- 30 g extra virgin olive oil
- 400 g tinned chopped tomatoes
- 1 tsp fine sea salt
- 2 sprigs fresh basil, leaves only
- 1 tsp dried oregano
- oil, for frying
- Nutrition
- per 1 portion
- Calories
- 2121 kJ / 507 kcal
- Protein
- 11 g
- Carbohydrates
- 59.6 g
- Fat
- 26.6 g
- Fibre
- 3.2 g
In Collections
Alternative recipes
Chorizo Bread
1 Std. 30 Min
Mozzarella Stuffed Flatbread
45 分钟
Hot Dogs
35 Min
Prosciutto and Mushroom Pizza
2h 45min
Spaghetti Bloody Brain
13h 30 min
Cheesy Crust Pizza
2h 20min
Marshmallow Milk
10 Min
Vanilla Cream Gugelhupf
1小时 20 分钟
Ham, Mushroom and Cheese Crêpes
1小时 20 分钟
Greek Style Pork Stew
30 Min
Summer Fruit Smoothie
5 Min
Baked Doughnuts
1 Std.