Devices & Accessories
Spelt and Buckwheat Bread
Prep. 10 min
Total 1 h 55 min
1200 g
Ingredients
-
margarine, for greasingbutter for greasing
-
oat flakes for sprinkling
-
spelt grains350 g
-
buckwheat grains150 g
-
water350 g
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
runny honey1 tsp
-
fine sea salt2 tsp
-
white wine vinegar40 g
-
sunflower seeds90 g
-
90 g pumpkin seedslinseeds90 g
-
sesame seeds50 g
Difficulty
easy
Nutrition per 100 g
Protein
7 g
Calories
1067 kJ /
255 kcal
Fat
10 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Multiseed Bread
2 h
Courgette and Carrot Loaf
45 min
Chocolate Orange Biscuits (No Added Sugar)
35 min
Rustic Bread
2 h
Almond Cheese
6 h 15 min
Buckwheat and Cacao Granola
2 h 35 min
Vegan Cheese Alternative
6 h 40 min
Quinoa and Carrot Bites
30 min
Horseradish and Chickpea Dip
10 min
Buckwheat, Almond and Seed Bread
2 h
Rye and Walnut Bread
1 h 25 min
Crusty Spelt Bread
2 h 20 min