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Avocado Cupcakes with Lime Drizzle

Avocado Cupcakes with Lime Drizzle
4.4 47 ratings
Prep. 15 min
Total 40 min
12 pieces
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Ingredients

Cupcakes
  • avocado ripe, cut in pieces (approx. 140 g)
    1
  • vegetable oil
    150 g
  • medium eggs
    2
  • golden caster sugar
    160 g
  • plain flour
    225 g
  • baking powder
    1 ½ tsp
  • bicarbonate of soda
    ½ tsp
  • fine sea salt
    ¼ tsp
  • milk
    100 g
Lime Drizzle
  • golden caster sugar
    85 g
  • limes finely grated zest and 40 g juice
    2

Difficulty

easy

Nutrition per 1 piece

Protein 2.3 g
Calories 1234 kJ / 295 kcal
Fat 15.2 g
Carbohydrates 37.3 g

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