Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g water
- 60 g orange zest (thin peelings of skin from approx. 5 oranges)
- 190 g whole milk
- 175 g olive oil
- 60 g orange juice
- 125 g eggs, (approx. 3 medium)
- 250 g caster sugar
- 250 g plain flour
- 4 tsp baking powder
- Nutrition
- per 10 slices
- Calories
- 16004.4 kJ / 3825.1 kcal
- Protein
- 49.1 g
- Carbohydrates
- 476 g
- Fat
- 195.1 g
- Saturated Fat
- 31 g
- Fibre
- 13.3 g
- Sodium
- 1762.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolate Carrot Muffins
40 min
Caramel Cake with Fruit and Caramel Sauce
3h 50min
Spring Vegetable Soup with Herb Cubes
40 min
Sponge cake
1h 50min
Chocolate Thumbprint Biscuits
3h
Kasutera (Castella) Honey Cake
1 Std. 45 Min
Apple tart
1h
Chocolate Chip Muffins
1h
Sponge Cake
1h 50min
Cappuccino Cake
2 Std.
Blueberry Muffins
45min
Blueberry Breakfast Buns
3 Std. 30 Min