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Ingredients
- 350 g farinha tipo 65, mais q.b. p/ polvilhar
- 180 g crème fraîche
- ½ c. chá de cebola em pó
- 1 c. chá de alho em pó
- 2 c. chá de orégãos
- ½ c. chá de sal, mais q.b. p/ polvilhar
- 70 g água
- 10 g cebolinho picado
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 61 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 2 g
- Fibre
- 0 g
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