Devices & Accessories
Creamy mango icy poles
Prep. 15 min
Total 8 h 15 min
10 portions
Ingredients
-
honey to taste80 - 100 g
-
milk (see Tips)40 g
-
vanilla bean paste1 tsp
-
vanilla yoghurt250 g
-
arrowroot flour1 tsp
-
water1 tbsp
-
frozen mango cheeks, cut into cubes (3 cm)300 g
Difficulty
easy
Nutrition per 1 portions
Sodium
19 mg
Protein
1.5 g
Calories
327.4 kJ /
77.9 kcal
Fat
1 g
Fibre
0.5 g
Saturated Fat
0.6 g
Carbohydrates
15.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gluten free sausage rolls
2 h 5 min
Chocolate ice cream
12 h
Chocolate zucchini mini loaves
1 h 30 min
Cauliflower chicken nuggets (10-12 months)
50 min
Mint choc chip ice cream
4 h 15 min
Bliss ball rocket skewers
30 min
Banana and oat mini muffins
40 min
Frozen breakfast yoghurt pops
8 h 20 min
Watermelon and chia yoghurt pops
5 h 45 min
Mango, coconut and lychee icy poles
7 h 45 min
Pancake and fruit kebabs
1 h
Healthy chocolate mousse
10 min