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Himbeer-Cheesecake

Himbeer-Cheesecake
4.5 301 ratings
Prep. 20 min
Total 3 h 20 min
8 Stücke
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Ingredients

  • weiße Gelatine
    3 Blätter
  • Zitrone unbehandelt, Schale dünn abgeschält, Saft ausgepresst
    ½
  • Zucker
    100 g
  • Butterkekse halbiert
    150 g
  • Butter weich, in Stücken
    60 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    250 g
  • Frischkäse
    300 g
  • Himbeeren
    300 g

Difficulty

easy

Nutrition per 1 Stück

Protein 7 g
Calories 1799 kJ / 430 kcal
Fat 30 g
Fibre 2.5 g
Carbohydrates 31 g

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