![Grünkohl-Kartoffel-Frittata Grünkohl-Kartoffel-Frittata](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/211340.jpg)
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Ingredients
- 70 g Grünkohl, ohne Strunk, in groben Stücken
- 500 g Wasser
- 250 g Kartoffeln, in Würfeln (1,5 cm)
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Olivenöl
- 6 Eier
- 1 TL Salz
- ½ TL Pfeffer
- 1 TL geräuchertes Paprikapulver (Paprika de la Vera)
- Nutrition
- per 1 Portion
- Calories
- 911 kJ / 218 kcal
- Protein
- 12 g
- Carbohydrates
- 13 g
- Fat
- 13 g
- Fibre
- 2.2 g
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