Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g rote Spitzpaprika, entkernt, in Stücken, etwas mehr für die Dekoration
- 150 g Melanzani, in Stücken
- 80 g Zwiebeln, halbiert
- 3 Knoblauchzehen
- 30 g Olivenöl
- 1 TL Sambal Oelek
- 1 ½ TL Salz
- ½ TL Paprikapulver, geräuchert (z.B. Pimentón de la vera)
- ½ TL brauner Zucker
- 10 g Essig
- 100 g weiße Bohnen, aus der Dose
- Nutrition
- per 1 Portion
- Calories
- 381 kJ / 91 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 6 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Paprika-Feta-Creme
10 min
Bohnenpüree
10 min
Marokkanische Bohnensuppe
45 min
Kidneybohnen-Aufstrich
10 min
Rote-Linsen-Aufstrich
35min
Tofu-Aufstrich mediterran
5 Min
Champignon-Quark-Aufstrich
15min
Kichererbsencreme
9h 45min
Tomatenpaste
30 min
Grüner Brotaufstrich mit Wildkräutern
15min
Ajvar - Rote Paprikasauce
1h 15min
Vegetarischer Brotaufstrich
5 Min